Al Sheayer Catering
On-site shiatsu massage
Greens, herbs, seasonal fresh veggies - tomatoes, peppers, beets, carrots, parsnips, zucchini, squash, pumpkins, cucumbers, beans, peas, celeriac etc. Pasture-raised chicken and turkey, homemade chicken and turkey pot pie, seedling plants (tomatoes, peppers, herbs).
Bell's Edge Farm
Signature garlic butter, field herb and garlic butter, maple syrup butter, honey and cinnamon butter, raspberry butter, strawberry butter, coffee butter, garlic scape and almond pesto.
Ukrainian decorated eggs (pysanky) - ostrich, rhea, goose, brown and white chickens, hand-crocheted blankets and throws, assorted sizes dishcloths & various hand/machine sewn items.
Cottage Country North Preserves
Preserves including: jams, jellies, chutney, relish & pickles
Copper work jewellery, sun catchers and home and garden decor.
Breads & foccacias using her own garden produce as toppings.
Fresh cut herbs, fresh cut flowers, garlic, herb and perennial plants, herbal crackers, pesto and hummus.
Georgian Hills Vineyard
Half Moon Creations
Handcrafted soaps, bath and body products, laundry butter
Fresh, frozen and smoked fish. Whitefish, Lake Trout, Perch, Pickerel, Rainbow Trout and Salmon.
Hypertufa by Dan Edwards
Hypertufa garden and patio planters
Ken's Krunchy Pickles
Pickles, pickled beets, tomato salsas
Lena Landei Country Culture
Naturally-grown vegetables, herbs, preserves (jams, pickles, chutney, relish and salsa), seeds, freezer lamb and lamb skins.
Maxwell Acres Ltd.
An assortment of fruits and vegetables
Miners Maple Products
Maple Syrup & Maple Products
Minnekhada Art Studio
Cherries and pears in season, guluten-free rice krispie squares, date and nut loaf, shortbbread, preserves, chutney, paintings, jewelry, art cards and painted rocks.
Mojo's Fee-Good Food
Specialty baking and desserts for a range of special diets, made from locally-grown fruits and vegetables in season, and a variety of locally-produced ingredients. Meat-free chef-prepared appetizers, main dishes and side dishes for dairy-free, wheat/gluten-free and many other diets.
Janice's Kitchen Cupboard
Appetizers, scones, carnival food, beaver tails, fritters, candy apples, fries, snack foods, specialty desserts, needlework and woodcrafts.
Organic olives & Ice-pressed olive oil.
The Red Brick House
Swiss chard, green onions, 12 varities of garlic, shallots, strawberries, beans, flowers, gourds, pumpkins, cheese scones, gourmet mustards, garlic, pepper and wine jellies, garlic powder, smoked garlic, garlic pesto and pickled garlic.
River Sewing Company
Ladies clothing made from recycled t-shirts
Sail Restaurant and Catering Company
Fish and chips and other food items.
Fresh pressed juices, homemade artisanal Kombucha (fermented tea). Prepared foods, with most items being raw, vegan, and with produce grown at Sunrise Organics. Gluten-free baking includes: muffins, cakes, macaroons & cashew cheesecakes.
Sugar Sweet Farms
Asparagus, beans, beets, Brussels sprouts, cabbage, carrots, cucumbers, corn, fiddle heads, kale, leafy greens, leeks, onions, peas, peppers, pumpkins, radishes, rhubarb, spinach,strawberries, swiss chard, tomatoes and watermelon.
Honey, liquid & cream, comb, flavored honey
Sweet Delights Pastries
Squares, cinnamon buns, cookies, cakes, loaves, cupcakes, pastries, turnovers and more!
Heirloom cut flowers, fruit leathers and dried fruit, feather jewellery, wrapped stones and crystals, lockets, feather art, smudge supplies (sage, sweetgrass, abalone shells, smudge fans and feathers).