404 — Fancy meeting you here!

Don't panic, we'll get through this together. Let's explore our options here.

You can return ⏎ Home or search for the page you were looking for
Recent Posts
Our Vendors
Adam Harkness
226-678-1580
Jewellery

Al Sheayer Catering
rajab19842@gmail.com
519-571-4502
Syrian Foods

Angela Beattie
Half Moon Bath and Body/KT Gardens
222-668-8480
Salves and soaps, vegetables

Barbara Mahy
519-538-5972
Salves, balms

Christa Spencer
519-538-2789
Pottery

Cirrus Hill Farms
Alistair and Joann McCall
226-668-1110
Poultry products - chicken, turkey, guinea fowl, goose: duck eggs

Crooked Tree Fine Foods Monica Roe
705-443-7383
Dips, crackers, bars, seed butters

D-D Meats
705-435-5781
Cured Meats

Donald's Honey
Gabriel Donald and Dayna Finn
519-477-1818
Honey

Eden in Season
Ivan Chan
705-888-3376
Mushrooms, greens, herbs, vegetables and fruits, plants, cider

Fed Farms
Mark and Andrea Eagleson,
info@fedfarm.ca
705-888-4181
Vegetables

Friends of the Meaford Library

Georgian Hills Vineyard
519-599-2255
VQA wine

Gilli Flowers
Gillian Garayt
647-537-4051
Flowers, plants, notecards

Howells Fish
519-534-0850
Fresh, frozen and smoked fish. Whitefish, Lake Trout, Perch, Pickerel, Rainbow Trout and Salmon

Huber's Pork
Holland Center

Jim Bates
519-371-6664
Hand-turned pens

Katelyn Blakey
705-441-4578
Jewellery

Ken Fukumoto
519-538-2386
Pickles

Lena Landei Country Culture
519-270-2418
Naturally-grown vegetables, herbs, preserves (jams, pickles, chutney, relish and salsa), seeds, freezer lamb and lamb skins

Little Pretty Designs Emma Harrington
226-568-0408
Jewellery

Martin family
Maple syrup

Meaford Public Library
Amy Solecki,
519-538-1060, ext. 1131


Minnekhada Art Studio
519-599-3817
Cherries and pears in season, guluten-free rice krispie squares, date and nut loaf, shortbbread, preserves, chutney, paintings, jewelry, art cards and painted rocks

Mojo's Feel-Good Food
519-377-6206
Specialty baking and desserts for a range of special diets, made from locally-grown fruits and vegetables in season, and a variety of locally-produced ingredients. Meat-free chef-prepared appetizers, main dishes and side dishes for dairy-free, wheat/gluten-free and many other diets

Janice's Kitchen Cupboard
5193878699
Appetizers, scones, carnival food, beaver tails, fritters, candy apples, fries, snack foods, specialty desserts, needlework and woodcrafts

Outback Wood Shack
Charlie and Jenn Aitken
519-538-4951
Woodwork

PJ Meats
Breads and cured meats

Rallis
519-370-8750
Organic olives & Ice-pressed olive oil

Scapegoat Garlic
Alec Knowles and Judith Eger
Garlic

Silk Family Homestead
Bren and Megan Silk
519-378-8969
Seedlings, tomatoes, seeds

Sylvie’s Kitchen
519-599-1105
Handcrafted gourmet chocolate and European style pastries

Sweet Delights Pastries
519-538-3735
Squares, cinnamon buns, cookies, cakes, loaves, cupcakes, pastries, turnovers and more!

Thor Farms Mike Madden
705-791-3247
Beef

Top Dog Treats Sarah Brown
416-300-0088
Dog treats, herbs

Tranquility Farms
Connie, Muzzell
519-371-2592
Vegetables